Sweet Cinnamon Sugar Muffins: A Perfectly Spiced Treat for Any Occasion

If you’re craving a sweet, comforting treat that’s both fluffy and flavorful, then look no further than these Cinnamon Sugar Muffins. With a crunchy cinnamon-sugar topping and a soft, tender crumb inside, these muffins are perfect for breakfast, brunch, or an afternoon snack. They’re easy to make and will fill your home with a warm, inviting aroma that will make your family and friends eager to try them!

Ingredients for Cinnamon Sugar Muffins

For the Muffins:

• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/2 cup unsalted butter, softened
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 3/4 cup buttermilk
• 1/4 cup sour cream (for extra moisture)

For the Cinnamon Sugar Topping:

• 1/4 cup granulated sugar
• 1 tablespoon ground cinnamon
• 2 tablespoons melted butter

How to Make Cinnamon Sugar Muffins

Step 1: Preheat the Oven and Prepare the Muffin Tin

1. Preheat your oven to 375°F (190°C). Line a muffin tin with paper liners or lightly grease it with butter.

Step 2: Prepare the Dry Ingredients

1. In a large bowl, whisk together the flour, baking powder, salt, and cinnamon. Set aside.

Step 3: Cream the Butter and Sugar

1. In a separate bowl, cream the butter and sugar together until light and fluffy, about 2-3 minutes.
2. Add the eggs, one at a time, and mix well after each addition. Stir in the vanilla extract and sour cream until smooth.

Step 4: Combine the Wet and Dry Ingredients

1. Gradually add the dry ingredients into the wet mixture, alternating with the buttermilk. Start and finish with the dry ingredients. Mix until just combined.

Step 5: Spoon the Batter into the Muffin Tin

1. Using a spoon or ice cream scoop, divide the muffin batter evenly among the muffin cups, filling them about 2/3 full.

Step 6: Prepare the Cinnamon Sugar Topping

1. In a small bowl, combine the granulated sugar and ground cinnamon.
2. Brush the tops of each muffin with melted butter, then sprinkle the cinnamon-sugar mixture generously on top.

Step 7: Bake the Muffins

1. Bake in the preheated oven for 18-22 minutes, or until the tops of the muffins are golden brown and a toothpick inserted into the center comes out clean.

Step 8: Cool and Serve

1. Allow the muffins to cool for about 5 minutes in the tin before transferring them to a wire rack to cool completely.
2. Enjoy the muffins warm or at room temperature.

Why These Cinnamon Sugar Muffins Are So Special

• Fluffy and Soft: The muffin base is light and airy, providing a soft bite that perfectly complements the crunchy topping.
• Deliciously Spiced: The combination of cinnamon in both the batter and the topping creates a warm, comforting flavor that will satisfy any sweet tooth.
• Perfectly Sweet: Not too sweet, but just enough, the cinnamon sugar topping adds the right amount of crunch and sweetness to every bite.

Tips for the Best Cinnamon Sugar Muffins

• Mix Gently: Be careful not to overmix the batter. Stir just until combined to keep your muffins light and fluffy.
• Room Temperature Ingredients: Using room temperature butter, eggs, and sour cream will help the ingredients blend more easily and create a smoother batter.
• Add Extra Flavors: Feel free to add chopped apples, raisins, or even a handful of chopped nuts for additional texture and flavor.

How to Store Leftover Muffins

1. At Room Temperature: Keep your muffins in an airtight container at room temperature for up to 3 days.
2. Freezing: If you want to store them longer, these muffins freeze well. Place them in a freezer-safe bag or container for up to 3 months. Simply reheat in the microwave or oven when ready to enjoy.

Perfect for Any Time of Day

These Cinnamon Sugar Muffins are perfect for any occasion. Whether you’re serving them for breakfast, brunch, or as an afternoon snack, they’re sure to impress. Their sweet and slightly spiced flavor is a crowd-pleaser, and their soft, fluffy texture makes them irresistible.

Make these Cinnamon Sugar Muffins today and treat yourself and your loved ones to a warm, comforting, and delicious treat. Whether you enjoy them with a cup of coffee or as an after-dinner snack, these muffins will add sweetness to any moment!