Classic Butter Spritz Cookies: Soft, Sweet, and Easy to Make

If you’re looking for a simple, buttery cookie that’s perfect for any occasion, look no further than these classic butter spritz cookies! With their tender texture, delicate flavor, and ability to be easily decorated, these cookies are a crowd favorite for holidays, celebrations, or just an afternoon treat. Whether you use a cookie press to create beautiful shapes or roll the dough by hand, these cookies are a versatile and fun addition to any baking collection. Let’s dive into how to make these delicious cookies!

Ingredients for Butter Spritz Cookies

For the Cookie Dough:

• 2 1/2 cups (315g) all-purpose flour
• 1 cup (230g) unsalted butter, softened
• 1/2 cup (100g) granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1/2 teaspoon almond extract (optional)
• Colored sprinkles or sugar crystals for decoration (optional)

Step-by-Step Instructions for Making Butter Spritz Cookies

Step 1: Preheat the Oven

1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper to ensure the cookies do not stick during baking.

Step 2: Make the Dough

1. In a large mixing bowl, cream the butter and granulated sugar until the mixture is light and fluffy. This will take about 3 minutes using an electric mixer.
2. Add the egg, vanilla extract, and almond extract (if using) to the butter mixture. Beat until fully combined.
3. Gradually mix in the flour, combining until the dough is soft and smooth. Don’t overmix to maintain a tender texture.

Step 3: Shape the Cookies

1. If you have a cookie press, load the dough and press it directly onto the prepared baking sheet, shaping them into festive designs.
2. Alternatively, you can roll the dough into small balls and gently flatten them with a fork to create a pattern.
3. For a fun touch, decorate the cookies with sprinkles or colored sugar.

Step 4: Bake the Cookies

1. Place the baking sheet in the oven and bake the cookies for 8-10 minutes or until the edges are lightly golden. Be careful not to overbake as the cookies should remain soft and tender.

Step 5: Cool and Enjoy

1. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
2. Serve your delicious butter spritz cookies and enjoy with a warm cup of tea or coffee!

Why You’ll Love These Butter Spritz Cookies

• Buttery and Soft: These cookies have a rich, buttery flavor with a soft, melt-in-your-mouth texture that makes them irresistible.
• Quick and Easy: With just a few simple ingredients and steps, you can bake a delicious batch in no time.
• Perfect for Decorating: The cookies are the perfect canvas for festive sprinkles or colored sugar, making them ideal for holidays or special occasions.

Baking Tips for Perfect Butter Spritz Cookies

• Ensure Butter is Softened: For the best results, make sure the butter is softened but not melted. This will help the dough come together more easily.
• Chill the Dough if Necessary: If the dough is too soft or sticky, chill it in the refrigerator for about 30 minutes. This will make it easier to handle.
• Watch the Baking Time: These cookies bake quickly. Keep an eye on them after 8 minutes to prevent overbaking, which could result in crunchy cookies.

How to Store Butter Spritz Cookies

1. Store your cooled cookies in an airtight container at room temperature for up to 1 week.
2. For longer storage, you can freeze the cookies for up to 3 months. Place the cookies in a freezer-safe container or bag, and thaw them at room temperature when ready to enjoy.

Frequently Asked Questions

1. Can I make these cookies without a cookie press?
Yes, if you don’t have a cookie press, simply roll the dough into balls and flatten them with a fork, or use a cookie cutter to create fun shapes.

2. Can I add other flavors to the dough?
Yes! You can add citrus zest (such as lemon or orange) or a pinch of cinnamon to the dough for a flavorful twist.

3. How can I make these cookies more festive?
You can decorate the cookies with holiday-themed sprinkles, colored sugar, or even drizzle with melted chocolate for extra sweetness.

Why You’ll Want to Make These Butter Spritz Cookies

These butter spritz cookies are a simple yet elegant treat that’s perfect for any occasion. Whether you’re baking for the holidays, a birthday party, or just enjoying a cozy day at home, these cookies are sure to bring a smile to everyone’s face. They’re quick, easy, and customizable, so you can create a batch that suits any celebration.

Try this butter spritz cookie recipe today, and you’ll have a batch of delicious cookies ready in no time. They’re the perfect way to spread joy during the holidays or any day of the year!